Tested by IvyEverything in this shop went out on a real trip with me before it earned a listing. Wet, cold, dropped, packed out. This one passed.
Tested to -20F, which is the number that counts when you are in a wall tent in January. This hot tent wood stove brings a 200 sq ft tent up to temperature in about fifteen minutes, and one load of hardwood burns 2 to 4 hours, long enough to sleep through.
2.24 in (5.7 cm) chimney matches the standard stove jack on tipis, bell tents, and wall tents.
Seven section stainless chimney to 6 ft (183 cm), adjustable section by section to your jack height, with wind ropes, ground nails, and a rain cap.
Borosilicate glass door with an air vent and chimney damper lets you watch the fire and set the output.
All seven pipes, the poker, and the hardware store inside the stove body, the legs fold flat and the rack flips into a carry handle.
Flat top cooking surface takes cast iron and a kettle while the tent comes up to temperature.
Outdoor use only unless the tent has a proper stove jack and steady airflow. Burn it outside for an hour first to cure the paint, then run it through a January night and shed a layer.